For the love of pasta...

For the love of pasta...

WHEN: Saturday, 30 May 2015

TIME: 12.30pm

WHERE: Bucci Restaurant 15 James st Fortitude Valley


Come along for great bowls of fun at Bucci as we celebrate Italian Week with a celeb-rich, palate teasing pasta lunch! Be prepared for loads of fun, stimulating conversation, laughter amongst the pasta – and delicious food and wine too! 


The COOK (Host of Ch 7’s ‘The Great South East’, TV personality, la belissima Sofie Formica), the CHEF (Bucci supremo executive chef Shaun Malone) and the PASTA MAKER (maestro Roberto Rascio) come together to offer up their most delicious pasta dishes – inspired by family favourites, taste memories from trips to Italy - or personal experiments and creations.


Secretly, the Cook, the Chef and the Pasta Maker have slipped their pasta selections to the talented Bucci chefs, who will whip up each dish (to be served one after the other) and feed the guests.

During the feast, a panel of stern judges, kept in loose order by The Sunday Mail’s Man-About-Town and Presenter on Ch 7’s ‘The Great South East’ MC Damien Anthony Rossi, will comment on the meal, cheerily interrupted by guests with very strong opinions!  Expect some lively conversation with l’editore di QWeekend Magazine, giornalista stile di vita Kylie Lang, cantante brillante Anna-Maria La Spina, ispiratore chef italiano Dominique Rizzo, Italian Week il fondatore e organizzatore Alessandro Sorbello, and il padrone, the maestro, Tartufo owner Tony Percuoco will all be ready to exchange opinions.

After eating the pastas and hearing comments from judges and guests – and only then – we’ll discover the stories behind each dish – and who has cooked them!

A glass of prosecco on arrival, three special pastas, a crunchy salad and a sweet treat
COST: $60pp
Wines and birra are available as always from the wine list.

Call us to secure your tickets today 07 3252 7848 or email 
Bucci for the love of Pasta
Copyright © 2011-2019 Italian Week  |  Web Design by New Realm Media